Save
Every Christmas Eve our family gathers in the kitchen and puts together this irresistible savoury snack mix. It is a vibrant blend of crunchy cereal salty pretzels cheesy crackers and nuts all tossed in a buttery herbed seasoning that fills the house with an unmistakable holiday aroma. This mix has become part of our holiday tradition because it is easy to make ahead and impossible to stop snacking on once you start.
I first made this for a neighborhood cookie swap and it quickly vanished from the snack table. Now it is the first bowl to empty every year at our big family gathering and everyone requests a bag to take home.
Ingredients
- Shreddies cereal: Original is best for sturdy crunch and authentic flavor Look for an intact box to avoid breakage
- Mini pretzels: Choose classic twists for even roasting and satisfying saltiness Try to find a fresh bag with a good snap
- Salted mixed nuts: Mixed nuts bring richness and variety Choose good quality nuts with no added flavors
- Cheese crackers: Cheese Nips or Cheese Its work best Their sharp flavor stands up to the seasoning Check for a crisp texture
- Butter: Use real butter for depth and a classic richness Select unsalted if you like to control saltiness
- Olive oil: Choose a light olive oil for subtle flavor and smooth coating
- Balsamic vinegar: Balsamic adds slight sweetness and complexity Use a dark aged version if possible
- Rice vinegar: Provides a touch of brightness and balance Look for unseasoned rice vinegar for clean flavor
- Worcestershire sauce: This deepens the savory and umami notes Use a name brand for consistency
- Garlic powder: Garlic powder adds warmth and a rich base flavor
- Onion powder: Brings mild sweetness and rounds out the blend
- Dried basil: Contributes an herbal note Choose for vibrant green color
- Dried oregano: Adds Mediterranean fragrance and depth
- Dried parsley: Used for brightness and visual appeal Fresher is better for maximum color
- Dried red chili flakes: Gives subtle heat Adjust to preference
- Salt: Balances and lifts all the flavors Use kosher if possible
- Ground black pepper: Gives warmth and dimension Use freshly ground if you can
- Parmesan cheese: Freshly grated for best melt and flavor Pick a wedge with a nutty aroma
Instructions
- Prep the Mix:
- Preheat oven to a low 250 degrees and line your largest baking sheet with foil Arrange Shreddies cereal mini pretzels cheese crackers and mixed nuts in a single layer on the sheet Mix gently with your hands to combine and avoid crushing the cereal
- Make the Seasoning:
- Whisk together melted butter and olive oil in a large measuring cup Add both vinegars Worcestershire sauce garlic powder onion powder dried basil oregano and parsley chili flakes salt and pepper Whisk slowly for a minute until mixture is completely blended and even
- Season the Tray:
- Drizzle the oil and butter mixture evenly over the dry snack base Using two large spatulas or clean hands toss everything gently but thoroughly Make sure every piece is lightly coated for the best flavor and even crisping
- Bake and Stir:
- Place the tray in the preheated oven Bake for a total of 1 hour and 15 minutes Every 15 minutes remove the tray and toss the snack mix gently This step ensures nothing burns on the edges and every bite crisps evenly Return to oven each time
- Add the Finishing Touch:
- After baking let the tray sit for about 5 minutes While still warm sprinkle finely grated parmesan over the top Toss immediately so the cheese melts lightly onto the mix
- Serve or Store:
- Once completely cool transfer to resealable bags or containers Store at room temperature and serve in big bowls for gatherings These keep well for several days if sealed
My favorite thing about this recipe is grating fresh parmesan over the warm mix It clings to every nook and cranny and adds that professional touch My younger brother loves to help with the tossing step and always manages to sneak a handful before it even hits the serving bowl
Storage Tips
Let the mix cool completely before sealing to keep it crisp Moisture will make snacks soggy so keep in a dry container Room temperature storage is best for up to one week but it never lasts that long at our house
Ingredient Substitutions
You can swap in wheat Chex or similar cereal if you cannot find Shreddies Swap out mixed nuts for just one variety or substitute with roasted chickpeas for a nut free version For cheese crackers any small square cheese snack will work
Serving Suggestions
Pile high in a festive bowl for parties or divide into small bags tied with ribbon for a thoughtful edible gift Kids enjoy this alongside a mug of hot cocoa or pair with a festive cocktail for the adults
Cultural Context
Snack mixes like this have become a modern North American holiday classic Originating from retro party mix traditions they allow families to customize with local favorites and experiment with flavors It brings generations together year after year
Seasonal Adaptations
Use smoked paprika for winter warmth Add dried cranberries for a hint of sweetness Try rosemary or thyme for an earthier aroma
Success Stories
One year my aunt tried adding a handful of wasabi peas for extra crunch and everyone raved about the spicy kick This recipe has converted many cereal skeptics into devoted fans and even picky eaters come back for seconds
Freezer Meal Conversion
You can freeze the cooled mix in zip top bags for up to two months Thaw at room temperature and re crisp for a few minutes in the oven if desired It is a great way to get ahead during busy holiday weeks
This festive snack mix quickly becomes a family tradition and is sure to disappear fast Serve up big bowls and enjoy the holiday aroma
Common Recipe Questions
- → Can I substitute the cheese crackers with another option?
Yes, you can use any crunchy cheddar-style cracker or even plain crackers for a different flavor.
- → How do I ensure the snack mix stays crisp after baking?
Allow the mix to cool completely before storing it in an airtight container or resealable bag at room temperature.
- → Is it possible to make this snack mix in advance?
Absolutely! Prepare the mix 2–3 days ahead and store properly for optimal freshness and crunch.
- → Can I adjust the seasonings to make it milder or spicier?
Certainly. Feel free to decrease or increase the red chili flakes, or add your favorite spices for a personalized touch.
- → What is the best way to serve this treat at gatherings?
Offer the mix in large bowls or festive containers for guests to scoop and enjoy. It pairs well with drinks and other appetizers.