Tender roasted sweet potatoes topped with crunchy chickpeas, creamy hummus, red onion, and fresh parsley.
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Tender roasted sweet potatoes topped with crunchy chickpeas, creamy hummus, red onion, and fresh parsley.
Broccoli, apples, and a creamy yogurt dressing offer a light, flavorful side perfect for warm weather gatherings.
Tender carrots, tangy lentils, and creamy hummus create a hearty, vibrant dish with bold flavors.
Baked sweet potatoes with burrata, crunchy walnuts, and fragrant sage pesto for a hearty, flavorful dish.
Bow tie pasta with roasted squash, sausage, and Brussels sprouts in a savory garlic butter sauce for cozy fall nights.
Rustic galette with roasted squash, creamy goat cheese, sweet onions, and herbs—ideal for gatherings or cozy dinners.
Roasted butternut with cranberries, feta, and pumpkin seeds in a sweet-salty, crunchy winter medley.
Savor crisp apples, tangy feta, toasted pecans, and greens tossed in balsamic vinaigrette for fall freshness.
Bourbon-spiced apple cider cake layered with cream cheese frosting and a caramelized glaze.