Smash Chicken Caesar Tacos (Print-Friendly Format)
Juicy chicken and Caesar flavors fill crispy tacos, finished with lettuce, parmesan, and bacon bits.
# Ingredients You’ll Need:
→ Chicken Mixture
01 -
500 g ground chicken
02 -
2 teaspoons garlic powder
03 -
Salt and freshly ground black pepper, to taste
→ Tortillas
04 -
8 small flour tortillas
→ Salad Toppings
05 -
½ head romaine lettuce, shredded
06 -
⅓ cup Caesar dressing
07 -
½ cup grated Parmesan cheese
08 -
3 tablespoons bacon bits
# How to Make It:
01 -
In a mixing bowl, combine ground chicken with garlic powder, salt, and black pepper. Mix thoroughly until evenly seasoned.
02 -
Spread a thin, even layer of the seasoned chicken mixture onto the back of each flour tortilla, pressing firmly to adhere.
03 -
Heat a skillet over medium-high heat and lightly brush with avocado oil. Place tortillas chicken side down and cook for 2–3 minutes, or until chicken is golden and cooked through.
04 -
Flip each tortilla and cook the plain side for an additional 1 minute to achieve a crisp texture.
05 -
Top each taco with shredded romaine lettuce, a drizzle of Caesar dressing, grated Parmesan cheese, and bacon bits. Optionally, toss the salad ingredients together before topping.
06 -
Fold tacos and serve immediately while hot and crisp.
# Extra Tips:
01 -
For extra texture, chill the lettuce before assembly and toss with dressing in advance for an evenly coated salad topping.