Limoncello Dream Martini (Print-Friendly Format)
Limoncello, vodka, and a dreamy creamy element blend for a vibrant, elegant lemony martini.
# Ingredients You’ll Need:
→ Base Ingredients
01 -
60 ml chilled limoncello
02 -
30 ml vodka (plain or lemon-flavoured)
03 -
15 ml freshly squeezed lemon juice
04 -
15 ml simple syrup (optional, according to limoncello sweetness)
→ Dreamy Twist (choose one for creaminess)
05 -
15 ml heavy cream
06 -
or 15 ml white crème de cacao
07 -
or 15 ml vanilla liqueur (such as Licor 43 or Galliano Vanilla)
→ Garnish
08 -
Lemon twist or lemon wheel
09 -
Optional: sugar for rimming the glass
# How to Make It:
01 -
Place a martini glass in the freezer for at least 10 minutes to chill. For a sugared rim, rub a lemon wedge along the rim and dip it into superfine sugar prepared on a plate.
02 -
Fill a cocktail shaker with ice. Add limoncello, vodka, lemon juice, your chosen creamy component, and simple syrup if desired. Measure using a jigger for accuracy.
03 -
Shake the mixture energetically for approximately 15 seconds until the shaker feels icy cold.
04 -
Strain the cocktail into the prepared chilled martini glass, using a fine mesh strainer if necessary to ensure a smooth pour.
05 -
Garnish with a lemon twist or lemon wheel. For a more elevated presentation, add a sprig of thyme or an edible flower if desired. Serve immediately.
# Extra Tips:
01 -
Select high-quality limoncello, preferably homemade or imported Italian brands, for superior flavour.
02 -
Always use freshly squeezed lemon juice to achieve refreshing acidity and brightness.
03 -
Taste your limoncello; adjust lemon juice and simple syrup to balance sweetness as different brands vary.