Holiday Punch Fruit Juice Mix (Print-Friendly Format)

Enjoy a fruity blend of cranberry, pineapple, lemonade, and citrus soda, perfect for festive gatherings.

# Ingredients You’ll Need:

→ Punch Base

01 - 1.89 litres cranberry juice cocktail
02 - 414 millilitres pineapple juice
03 - 1 container (approximately 355 millilitres) frozen lemonade concentrate
04 - 355 millilitres lemon-lime soda or ginger ale

→ Garnishes and Extras

05 - Orange slices, for garnish
06 - Fresh cranberries, for garnish
07 - Plenty of ice cubes

# How to Make It:

01 - Squeeze the entire container of frozen lemonade concentrate into a large punch bowl or drink dispenser.
02 - Add cranberry juice cocktail, pineapple juice, and lemon-lime soda or ginger ale to the bowl. Stir gently to combine all liquids.
03 - Add a generous amount of ice cubes or an ice ring to chill the punch thoroughly.
04 - Pour into glasses over ice and garnish each serving with orange slices and fresh cranberries as desired.

# Extra Tips:

01 - Adding a scoop of orange sherbet to each glass before pouring elevates the punch with a creamy, festive touch.
02 - Increase the volume of lemon-lime soda or ginger ale for a punch with extra fizz.

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