Easy Delicious Chex Mix (Print-Friendly Format)
A savory, crunchy snack mix featuring Chex cereals, mixed nuts, and a bold, buttery seasoning blend.
# Ingredients You’ll Need:
→ Cereals and Nuts
01 -
3 cups (approx. 75 grams) Corn Chex cereal
02 -
3 cups (approx. 75 grams) Rice Chex cereal
03 -
1 cup (approx. 25 grams) Wheat Chex cereal
04 -
1 cup (approx. 140 grams) mixed nuts
→ Seasoning and Sauce
05 -
6 tablespoons (85 grams) butter, melted
06 -
2 tablespoons (30 millilitres) Worcestershire sauce
07 -
1 teaspoon (4 grams) seasoned salt
08 -
0.5 teaspoon (1.5 grams) garlic powder
09 -
0.5 teaspoon (1.5 grams) onion powder
# How to Make It:
01 -
Set the oven to 120°C for even baking.
02 -
Place Corn Chex, Rice Chex, Wheat Chex, and mixed nuts into a large mixing bowl. Toss to blend.
03 -
In a separate small bowl, whisk together melted butter, Worcestershire sauce, seasoned salt, garlic powder, and onion powder until well combined.
04 -
Pour the seasoned butter mixture over the cereal and nuts, stirring gently to ensure an even coating.
05 -
Spread the coated mixture evenly onto a large baking sheet in a single layer.
06 -
Bake in the preheated oven for 1 hour, stirring the mix every 15 minutes to promote uniform toasting.
07 -
Remove from the oven and allow the mix to cool fully before serving or storing.
# Extra Tips:
01 -
For optimal crispness, ensure the mixture is cooled completely on the baking sheet before transferring to an airtight container.